#1 Ranked
Signature Chilli Crab (1kg)
Mud crab in sweet, tangy tomato-chilli gravy with fried mantou buns.
Mud crab in sweet, tangy tomato-chilli gravy with fried mantou buns.
Coconut curry broth with thick rice noodles, prawns and cockles.
Flaky, griddled flatbread served with lentil curry.
Flat rice noodles fried over fierce heat with cockles, Chinese sausage and egg.
Layered basmati and spiced chicken sealed and slow-cooked.
Silky poached chicken over fragrant chicken-fat rice with ginger and chilli sauces.
Charcoal-grilled toast with coconut kaya and butter, soft eggs and kopi.
Rich, creamy ice cream made with premium durian.
Pork ribs simmered in a garlicky white pepper broth.
Marinated chicken skewers grilled over charcoal with peanut sauce.