#1 Ranked
Singapore Chilli Mud Crab (Colossal)
Fresh export-grade Sri Lankan lagoon mud crab cooked with sweet, tangy, and spicy chili sauce.
Fresh export-grade Sri Lankan lagoon mud crab cooked with sweet, tangy, and spicy chili sauce.
Wood-fired Sri Lankan traditional bread served with house-churned rich crab butter.
Iconic hand-crushed black peppercorns from Kandy simmered with mud crab and dashi stock.
Giant freshwater lake prawns sizzled in virgin coconut oil, garlic flakes, and dried red chillies.